Plant-BasedGluten-FreeMexicanCasseroleComfort FoodMake Ahead
Quick Tamale Pie
A simple casserole of sweet corn, masa flour, green chilies, and melty soy cheese baked under cover.
Prep
10 min
Cook
1 hr
Total
1 hr 20 min
Servings
5
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Ingredients
Instructions
- 1
Preheat oven to 350 F.
- 2
Process corn, masa flour, and vegetable broth in a food processor until fairly smooth.
- 3
Stir in green chilies, soy cheese, and salt.
- 4
Lightly oil a casserole dish and turn the mixture into it.
- 5
Cover and bake for 1 hour.
- 6
Let rest 10 minutes before serving. Serve with salsa.