Cheesy Broccoli Rice Casserole

Ingredients

Instructions

1. 1

   Preheat oven to 375°F. Lightly grease a 9x13 baking dish.

2. 2

   Steam or blanch broccoli florets until just tender, about 3-4 minutes. Drain well.

3. 3

   In a large bowl, combine cooked rice and broccoli.

4. 4

   In a saucepan, heat cashew cream, vegetable broth, nutritional yeast, garlic powder, and onion powder over medium heat until warm and combined.

5. 5

   Stir in half of the vegan cheese until melted.

6. 6

   Pour the cheese sauce over the rice and broccoli mixture. Stir to combine.

7. 7

   Transfer to the prepared baking dish and top with remaining cheese.

8. 8

   Bake for 25-30 minutes until bubbly and golden on top.

9. 9

   Let rest for 5 minutes before serving.